Indonesia is rich in culinary, it was proven by the thousands of types of food in Indonesia, from Sabang to Merauke has its own specialties. In this occasion the author will share information about a recipe that certainly quite delicious, soup recipe that is holy. Holy Soto as the name implies is a typical soup of the Holy and the surrounding area.
Actually soto holy with the soup is generally not much different, the difference is the spice that is in use. Where this holy soup using herbs diverse, but the seasoning easy to get in traditional markets and modern markets. If you are interested in making a simple holy soup , then you can make it by following the recipe below.
Holy Soto Simple Recipes That Make Delicious
– 1 whole chicken, cut in two before
– 1500 ml of water
– 3 cloves garlic, finely chopped first
– 3 cm ginger, crushed
– 2 stalks lemongrass, white part only take minced
– 3 tablespoons of cooking oil
Ground spices :
– 5 shallots
– 1 teaspoon whole coriander
– ½ teaspoon whole peppercorns
– 2 cm turmeric
– salt to taste
– 3 tablespoons of fried onions
– 50 grams of bean sprouts
– 1 stalk celery, finely sliced
– 1 lemon, sliced 4
– 3 tablespoons soy sauce
How to make :
1. Heat oil in a skillet and add the garlic, saute garlic until fragrant.
2. Enter the subtle flavor that has been mashed together with ginger and lemon grass, stirring until cooked.
3. Add chicken while stirring continuously until it changes color. Pour the water and continue cooking until the chicken is cooked, use a medium heat.
4. When ripe Remove the chicken from the pan and fry the chicken until crispy. finished
1. Take a serving bowl, shreds of chicken meat in conjunction with other complementary. Then water the soup broth over it and serve while still warm.
Make a holy prescription can say tricky, especially for those of you who are not accustomed to cooking like this soup. Enough so that we can share, may the holy soup dish was successful and thanks for reading the recipe soup simple sanctuary .